| 0 comments ]

Of course we cannot deny that many of us are craving for a fried chicken in our everyday meal. That’s why we have several foodchains that are catering to our needs. They fry it differently ,with more spices put it to improve flavor and people keep on coming back for more. It seems we don’t get fed up. Here I will show you how to make fried chicken the simplest way with few ingredients only. To start with the we have to prepare the following ingredients”

1 whole young chicken cut into bite sizes

iodized salt and ground pepper

2 cups plain flour

Procedure

1. Rub the chicken pieces with iodized salt and pepper.

2. In a mixing bowl, mix plain flour with 1 tsp iodized salt and 1/2 tsp ground pepper.

3. Coat chicken one by one with the flour mixture. Put pressure on coating to allow flour to stick to the meat.

4. Pour oil about 2 cups of oil or enough to fry the chicken. Once it reaches the desired temperature sizzling hot, you can now fry. When it gets golden brown, you can remove each and place on the paper towel to allow oil to drain.

5, Serve chicken with gravy.

Gravy-

1. Melt 1/2 cup margarine. Boil 2tbsps evaporated Milk, add 1/2 cup chicken broth, 1tsp minced onion,2 tsps white sugar, 2tsps liquid seasoning. Thicken with 1/4 cup cornstarch. Note. cornstarch should be dissolved in a little water before it is finally added.

0 comments

Post a Comment